Sullivan Farms Homemade Ice Cream was established in 1997 after a three-year search for the perfect location. The site was chosen because of many factors but mainly for its beautiful view of the Merrimack River  and the Tyngsboro Bridge. The building is situated on approximately one-and-a-half acres with ample parking in front as well as behind the stand for those busy summer days. The grounds are landscaped nicely with gardens, shade trees, picnic tables, park benches, and a lovely gazebo. We have approximately 30 employees and eight serving windows.  Our goal is for your visit to be an enjoyable one.
 
Quick and accurate service, a clean and comfortable place to enjoy your ice cream, and quite simply the best tasting, creamiest ice cream you can find.
 
We make over 100 flavors of ice cream, including several delicious, no sugar-added flavors (try and tell the difference), sherbets, and Italian ice.  We also offer many varieties of frozen yogurts. We make ice cream almost every day, and visitors are more than welcome to watch. Just come on around back and take a peek if you have time. Of course, we are always  happy to hear any suggestions you may have for Sullivan Farms (we can always use a laugh). But seriously, we’ll try almost anything…. once! So if you have a flavor suggestion, please let us know. We use only the finest mix and ingredients to make our ice cream and are not stingy using them. For example, if you order pistachio ice cream, don’t worry,  we make it with fresh whole pistachios -- just pistachios -- and plenty of them.